Food at the Raby Arms

The Raby Arms is a local business and prides itself on using the best local produce and freshest ingredients wherever possible.

If you have any specific dietary needs please let your server know upon placing your order and we will try our best to cater for you. If you require more information please contact us.

We’ll also have a range of home cooked specials and locally produced desserts – check the board next to the bar!

Breakfast is served Monday to Saturday 10:00 until 11:30
Main Menu served 12:00 – 21:00 weekdays
Sunday Menu – 12:00 – 17:00 

Bookings can only be made for parties of 8 or more and require a pre-order – please call us on 01429 864 287 

There are no bookings on a Sunday. First come, first served. So get in early! 

We won’t accept bookings by email/contact form/Facebook.


Mixed olives

Soup of the Day – See blackboards for today’s offering

Field mushrooms sautéed in garlic & herb butter, on toast

Lamb koftas with tzatziki

Chicken liver paté with onion chutney & toasted bloomer

Satay chicken skewers & peanut dip

Piri piri king prawns & crusty bread

Prawn cocktail with marie rose sauce, served with brown
bread & butter

Salmon fish cake with black pudding, poached egg &
hollandaise sauce

Breaded goats’ cheese, roast beetroot, honey & mustard

Roasted red pepper hummus with pitta bread

To Share

Garlic and herb studded Camembert served with warm
crusty bread, balsamic onions & onion jam

Raby Ploughman’s – A selection of fine British cheese,
pickles, crusty rolls and pork pie


All come served with crisps and salad
(only available until 5pm)

Hot beef & onion gravy on ciabatta

Raby club sandwich – chicken, bacon, lettuce, tomato &

Coronation chicken with gem lettuce

Creamy brie & bacon with gem lettuce, tomato & cranberry

Mature cheddar, sweet apple chutney, gem lettuce &

Prawn in a marie rose sauce with gem lettuce


All come served in a brioche bun with onion rings,
chips & salad

Chicken breast burger – with tarragon mayonnaise, red
onion, tomato & lettuce

6oz Beef burger- with pulled pork, Jack cheese, red onion,
tomato & lettuce

Breaded halloumi burger – with pulled jack fruit, red onion,
tomato & lettuce

Rustic Stonebaked Pizza

The Margarita Pracatan – simply tomato & mozzarella (V)

The Blazing Saddle – chilli beef with chorizo and jalapenos

The Billy Goats’ Gruff – roast vegetables, goats’ cheese &
caramelised onion (V)

The Hawaii 5-0 – ham & pineapple

The Miss Piggy – classic pepperoni

The Funky Chicken – barbeque spiced chicken, onions &

From The Grill

All come served with ‘proper’ chips, slow roast tomato,
field mushroom & homemade onion rings. Steaks cooked to
your liking.

8oz Fillet steak

10oz Sirloin steak

Giant tomahawk pork chop

Why not add a sauce? – choose from -A la crème, blue
cheese, peppercorn or diane



Honey roast ham with fried eggs & chips

Beer battered cod & chips with mushy peas & tartare sauce

Sausage, creamy mashed potato & onion gravy

Breaded scampi, chips, peas, salad & tartare sauce

Raby chicken curry with rice and naan bread

Hodgson’s of Hartlepool fish of the day – grilled and served
with baby potatoes, fresh greens and a lemon and caper

Braised pork belly served with a baby onion and bacon jus,
fresh greens & mashed potato

Creamy pesto chicken, garlic mushroom and cherry tomato
penne pasta

Chicken parmo – served with proper chips, salad, coleslaw
and a side of garlic sauce
Full Parmo – £12.95
Half Parmo – £8.95

Why not ‘hotshot’ your parmo by adding chorizo and
jalapenos for an extra £1

Pan Fried chicken breast served with crushed baby
potatoes, fresh greens and choice of a la crème,
peppercorn, blue cheese or diane sauce

Crab mac and cheese with salad and garlic bread.

Beef bourguignon served with creamy mashed potato and
seasonal greens

Chilli con carne & rice served in a tortilla basket with
guacamole and soured cream

Rosemary braised lamb shank served with a rich red wine
and thyme sauce, creamy mashed potato and seasonal

Vegetarian Mains

Creamy mushroom and tarragon risotto (v)

Butternut squash chilli & rice served in a tortilla basket
with guacamole and soured cream

Spinach & tomato cannelloni with garlic bread & salad

Spicy Thai noodle salad with a peanut dressing

Sides & Extras

Sweet potato fries

Proper chips

Onion rings

Baby potatoes

Cheesy chips

Spiced halloumi fries

Children’s Menu

All £4.95

Classic burger & chips

Sausage & mash with onion gravy

Sausage, chips & beans

Chicken goujons with chips & salad

Fish, chips & garden peas

Tomato penne pasta

Penne bolognese

Ham, egg & chips

Children’s Dessert

Mixed ice-cream and biscuit crumb served with squirty cream